In Western culture dessert is a course that typically comes at the end of a meal, usually consisting of sweet food. The word comes from the Old French word desservir, "to clear the table" and "to serve." Common desserts include cakes, cookies, pastries, ice cream, and candies. Our desserts are anything but common.
Desserts can be plated or bite size or you could have a party with only desserts.
The bottom line, dessert are something you enjoy, to treat yourself after a good meal. An indulgence that makes life a little sweeter and a lot more enjoyable.
Some of our plated desserts are:
- Coffee Soda with Dolce de Leche Ice Cream
- Pear Upside Down Polenta Cake w/Pomegranate Cream
- Cardamom Baked Apple w/Lavender-Honey Vanilla Broth
Some of our bite size desserts are:
- Keylime Tarts
- Krispy Crème Cupcakes
- Bourbon Laced Chocolate Cream Filled Figs Covered in Rich Chocolate
- Cannoli Cones w/Pistachio, Raison and Lemon Zest
Chef Molly Culinary Artistry
Orange County Catering Services
Orange County Catering Services
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Events Productio
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Desserts
Pictured are some of our FABULOUS desserts:
- Crème Brûlée on A Tuile
- S ‘mores Cupcakes
- Pavlova
- Lemon Meringue Pies
- Lemon Sorbetto
- Custard Fruit Tarts
- Assorted Housemade Truffles
Orange County and Southern California's Best Catering Services for Weddings, Social/Private Parties, Corporate Events, Non-Profit/Charity Fundraisers, Galas/Large Events, Contract Catering, Political Fundraisers, Craft Services and all other types of celebrations.